Ben Harley
Recipes
Chile de Arbol salsas
Yield: 2-3 cups
Ingredients
1 can (15 oz) tomato sauce
1/2 cup water
1 tsp chile de arbol powder (5-8 dried chile de arbol, remove seed and stem and grind.)
1 tsp dried minced onion
1 tsp oregano
1 tsp kosher salt
1 tsp garlic powder
Directions:
Combine seasoning, tomato sauce, and water in a pan.
Simmer over medium heat for 5-10 minutes.
Blend if needed.
Store in air tight container and in fridge over night.
Stir before use.
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